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Asian Adventure Cooking Class

Adelaide Hills

From $185
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Join Sticky Rice Cooking School on a culinary adventure around Southeast Asia. In this four-hour session, you're off to Malaysia, Thailand, Vietnam and more.

Malaysia -Beef satay with peanut sauce
Thailand- Red curry of chicken with kaffir lime leaf
Vietnamese- Lemongrass pork with caramel soy, black pepper and sesame;
Cambodian-Chargrilled calamari, crispy fish and pomelo salad with red chilli nahm jim
Brunei Darussalam- Baked coconut slice

Inclusive of SA wines and take-home recipes.
View full menus, dates and class running times by following the link.

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Standing on Kaurna Country, the South Australian Tourism Commission recognises the uniquely diverse Aboriginal communities across the state.

We value the knowledge Aboriginal people hold of Country and culture and are committed to growing genuine relationships with Traditional Custodians.

We will continue our journey of reconciliation and support Aboriginal tourism operators and communities to tell their own stories and share their culture with the world.

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Kaurna Yartangka yuwanthi, South Australian Tourism Commisionriu tampinthi wiwurra Yaitya Miyurna kuma parnaku Pirkurna Kanthipartu‑arra.

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